Dining with a Cursed Bloodline

From 2018 – 2020 Lambert wrote a column in Entropy Magazine’s Food Section. Dining with a Cursed Bloodline: was a series of autobiographical personal essays investigating sumptuous food, the goings on of a tight-knit Reno family, and queer disabled survival during the Trumpocalypse. A widowed witch with Schizoaffective Disorder, anxiety and PTSD explores her world through food, from Cherry Clafouti’s from her backyard tree to traditional Italian Christmas cookies.

Previous Entropy Food Essays